Skip to content

How to Determine if Your Home Brewed Beverage is safe to drink?


    The question is: How to determine if your home brewed beverage is safe to drink?

    The best method to determine whether your homemade beer is safe is to test it by performing every possible test for contamination you can do to verify its quality. Here are some signs to be aware of before drinking your homemade brew:

    How to Determine if Your Home Brewed Beverage is Safe to Drink

    Very Pungent Stench: It’s the natural way of warning you not to consume a mixture of alcohol. If the beer you drink has a terrible or slightly unpleasant smell, you should avoid drinking the beverage. It has likely been contaminated during the process.* Foam overflowing from bottles. If you open the bottle and see massive bubbles bursting out of bottles. There’s an excellent possibility that the beer has been affected. * Mold that is floating. It’s a fact. This is the most obvious if you notice an area of mold floating over the beer you brewed at home, throw it away immediately.

    The quality of taste and flavor with time: Beers brewed at home possess various characteristics, but the most popular one is likely to reflect the fact beer’s flavor gets better as it is left in the bottle for a more extended period with the proper bottle conditioning.

    If you notice that the beer’s flavor diminishes over time, the most efficient option is to remove the beverage immediately.

    You’ll notice that your beer is characterized by a cardboard flavor caused by too much oxygen contact during bottling. If your beer becomes oxygenated, it will diminish its flavor and richness, which will eventually cause it to taste bad.

    Beware of off-flavored beers. If you sip a glass of beer and feel just a little off in flavor, it’s better to throw it out. However, some common off-flavors can be an excellent indicator of dangerous beer: It tastes too alcohol-like; propanol or butanol are among the most common.

    • Metallic
    • Diacetyl
    • History
    • Oxidized
    • The yeast flavor is similar to that of a sour.
    • Grassley
    • Acetaldehyde o Sulphur-like
    • Acidic/ Sour
    • In your beer, you may find slimy Strands. If you find slimy milky strands floating on your drink, it is best to get rid of them immediately. The slimy strands are due to a bacterial infection, which may become severe.

    Here are some resources I recommend:

    120 Alcoholic Drinks for Connoisseurs shows you over one hundred unique alcoholic drinks to make and show off to your friends and have a night you won’t forget.

    Professional Bartender Kit is a must-have collection for anyone interested in bartending, mixology, or someone who loves to make drinks.

    RUBY Decanter w/ Built-in Aerator is easily the best on the market that we recommend.

    8oz Premium Flask for when you’re going out and don’t want to blow all your money on drinks.

    Stainless Steel Cooling Stones for keeping your drinks cold and classy.

    Bartending & Mixology Masterclass teaches you everything you need to know about mixing drinks and alcoholic beverages like a professional.