What Are the Best Ways to Store Mead?

Are you wondering what are the best ways to store mead?

Because mead is regarded as similar to wine, beer, and other cider-based drinks, people are often confused regarding its storage conditions. Here’s the information you need to be aware of!

If you have a mead that has not been opened, you can keep it in a dry, cool area. Be sure to keep it far from the direct light or heating source.

It is essential to know that when you store mead in a dark container, it won’t offer protection from direct sunlight. Therefore, ensure that you keep the mead bottle in the dark area. A pantry or kitchen cabinet is the perfect place to store it.

If you have a mead that has been opened, it’s the same. It is just a matter of making sure that the bottle is sealed. If you prefer it chilled, keep it in the refrigerator. The act of storing your mead bottle in the fridge even though it has already been opened will preserve its flavor intact for a more extended period.

Since mead with darker hues contains more alcohol, it is appropriate anywhere and wouldn’t pose an issue with storage. In addition, it’s generally the most stable and is acceptable at room temperatures.

Many brands also have storage requirements, so you can adhere to them to help them last longer.

However, sealing your bottle is essential since air can alter the original flavor. But mead will become stale after a while, and recognizing when mead is sour is crucial. 

Here’s what you need to be aware of – go here.